Chocolate Pie
Recipe from Kelly
INGREDIENTS
1 refrigerated pie crust
1 unsweet baking square 🍫 
1 stick butter 🧈 
1 cup sugar
1/4 cup flour
2 eggs, beaten 🥚 
1 t. vanilla
DIRECTIONS
- Preheat oven to 325 degrees 
- Melt butter and chocolate square in pot. 
- Once melted, remove from heat and add sugar. Stir. 
- Add flour, stir. Add beaten eggs, stir. Add vanilla, stir. 
- Pour into pie crust, bake for 30 minutes, or until cooked through. 
- Serve with whipped cream.