Chocolate Marble Cheesecake
CRUST
1 cup graham cracker or Oreo crumbs
2 tbsp sugar
¼ cup butter, melted 🧈
FILLING
12 oz cream cheese, softened
¾ cup sugar
2 eggs
2 tbsp zested orange (or lemon) 🍊🍋
1 tsp vanilla
1–3 oz unsweetened chocolate, melted & cooled 🍫
TOPPING
1 cup sour cream
3 tbsp sugar
1 tsp vanilla
DIRECTIONS
Preheat oven to 350º
In small bowl, combine graham cracker and sguar, then mix in butter with fork
Press crumb crust into the bottom and sides of a 9” pie plate (can use back of spoon). Refrigerate to harden.
In bowl, combine all filling ingredients EXCEPT chocolate. Beat with mixer on medium speed until smooth.
Remove 1 cup of filling. Add chocolate and mix until well blended.
Pour half of plain filling into pie shell and spread evenly
Drizzle half of chocolate filling over the plain
Add remaining plain filling and drizzle with remaining chocolate
Bake 35 min
While pie is baking, make topping: In small bowl, combine sour cream, sugar, and vanilla
Spread topping over pie and bake for additional 10 min
Let cool then refrigerate several hours before serving